Quick Spinach Saute

Ingredients

  • 1 medium onion diced
  • 1 bunch spinach chopped or 8 cups baby spinach
  • 2 cloves garlic pressed
  • 1/2 inch ginger minced
  • 1 tbsp coconut oil
  • 1/4 tsp red chili powder
  • 1/4 tsp turmeric
  • 1/2 a green chili minced
  • sea salt to taste

Directions

  1. Heat oil in a large skillet
  2. Saute onion on low-medium until it is translucent
  3. Add red chili powder, tumeric, green chili, garlic and ginger and saute for 2 min
  4. Add spinach and saute for 3-5 min
  5. Add salt to taste

Cook Time and Prep Time: 15 min

Serves: 2-4

2016-01-20T10:37:29+00:00